Catering Services
Perfect for parties, events, and special gatherings
Advance Notice Required
Please place catering orders at least 2 weeks in advance to ensure availability
VEG APPETIZERS
Kolkata Vegetable ChopDeep-fried croquettes made with beets, carrots, potatoes, and Bengali Bhaja Moshla spices. |
Koraishutir KochuriFlaky, puffed flatbreads stuffed with seasoned green peas paste. |
Hinger KochuriLightly spiced puffed bread infused with asafetida. |
Aaloo Dum [dry]Baby potatoes cooked in a dry, tangy ginger and tomato gravy. Made in a typical homely Kolkata style. |
Paneer Tikka Sashlik KababSoft cottage cheese cubes marinated in creamy cashew and homemade tandoori mix roasted over charcoal with onion and green peppers. |
NON-VEG APPETIZERS
Tandoori ChickenChicken Qaurters marinated in yogurt and homemade tandoori spices, roasted over charcoal in a tandoor. |
Chicken Angaara Tikka Boti KababSmoky grilled chicken with bold, spicy tandoori marinade. |
Chicken Hariyaali Boti KababSmoky grilled chicken with a creamy marinade made from spinach, cilantro and mint and roasted in a tandoor. |
Mutton Galawati KababMelt-in-mouth mutton kababs from Lucknow slo cooked in homemade ghee or clarified butter |
Kolkata Egg Devil ChopScotch egg with a spiced up mashed potato filling. |
Minced Mutton or Mutton Kheema CutletSpiced minced mutton cutlet, crumb-coated and deep-fried to perfection. |
Kolkata Style Fish FryCrispy breadcrumb-coated Kolkata style fish fillets. |
Kolkata Style Fish ChopMinced fish spiced and shaped into croquettes. |
KOLKATA FISH CURRY
Rui Maacher KaliaRohu fish in a thick, spicy and tangy curry with yogurt and potatoes. |
Doi RuiFish simmered in a tangy yogurt-based sauce. |
Chingri Maacher Jhol with AlooKolkata style spicy shrimp curry with potatoes. |
Chingri Maach er Malai CurryPrawns in a thick and savory coconut milk gravy. |
Rui ShorsheRohu fish in mustard seed paste. |
BIRYAANI & PULAO
Aarsaalan Style Kolkata Chicken BiryaaniChicken biryani made with flavored whole dry spice mix and potatoes and flavored with Rose water, meetha attar and Kewra. |
Kolkata Basanti PulaoSweet, saffron-colored festive rice with raisins and cashews. |
Vegetable Paneer Shahi PulaoFragrant rice with vegetables, cottage cheese or paneer and whole spices. |
VEG CURRY
Biyebari Bhaja Moong Dal with Kaju KishmishKolkata Wedding-style moong daal with cashews and raisins. |
ShuktoA traditional Bengali mixed vegetable stew with a hint of bitterness, cooked in a mustard and poppy seed paste. |
Narkel Diye Cholar DalBengal gram with coconut and spices. |
Phulkopir Dalna with Aloo MotorshutiCauliflower curry with potatoes and peas made in a typical Kolkata homely style. |
Chanar DalnaCottage cheese balls in thick and rich tangy and sweet tomato-yogurt curry. |
Matar PaneerPaneer with peas in creamy tomato gravy. |
Kolkata Style GhugniSpiced yellow peas Kolkata curry made with potatoes. |
Egg KormaBoiled eggs in a rich, creamy, mildly spiced gravy with nuts |
Veg Navratan KormaMixed vegetables with Paneer in a rich, mildly sweet, creamy, and mildly spiced gravy with nuts and dried fruits. |
CHICKEN & MUTTON CURRY
Chicken Kosha / CurryTraditional thick chicken curry with potatoes. |
Chicken KarahiChicken cooked in a wok with green peppers and tomatoes. |
Chicken DakbungalowColonial-era thick and spicy chicken curry with boiled egg. |
Chicken Makhani Butter MasalaCreamy and slightly sweet boneless chicken curry made in a thick cream and cashew paste. |
Chicken Tikka MasalaCreamy, tangy and slightly sweet boneless charcoal roasted chicken curry made in a thick cream and cashew paste. |
Chicken ChaapSlow-cooked chicken in yogurt and saffron gravy which is a Kolkata favorite. Goes best with biryani or paratha. |
KOLKATA SPECIALITIES
Rui Maacher Matha Diye MoorighontoSpiced rice with fish head, a rustic delicacy. |
Rui Maacher Matha Diye Moong DalRoasted moong dal lentils cooked with fish head. |
Lau ChingriBottle gourd with shrimp – light and comforting. |
Chingri Maach, Aloo Motorshuti Diye Badhakopir TorkariShrimp cooked with cabbage, potatoes, and peas. |
Chingri Maach Diye Aloo Potoler TorkariShrimp, potatoes, and pointed gourd in a curry. |
DESSERT & CHUTNEYS
MalpuaSyrupy fried pancakes made from flour, milk, and fennel. |
Plain RasgullaSoft, spongy cottage cheese balls soaked in sugar syrup. |
Gur'er RasgullaSoft, spongy cottage cheese balls soaked in patali gur or jaggery syrup. |
Kolkata Paayesh (Rice Pudding)Rice pudding flavored with cardamom and bay leaf. |
Tomato Khejurer ChutneyTomato and date chutney with tamarind and jaggery. |
Why Choose Jhimli's for Your Catering Needs?
Your satisfaction is our guarantee
Unbeatable Value
Our competitive pricing and generous portion sizes with few exceptions ensure you get exceptional value for your investment.
Guaranteed Quality & Taste
We guarantee the authentic taste and premium quality of every dish. Our 3+ years of experience and 4.7★ rating on shef.com speak for themselves.
Not Sure? Try Us First!
Hesitant about placing a large catering order? We completely understand! Feel free to place a small order first to experience our authentic flavors and quality. We're confident you'll love what we serve.
Browse Our MenuPricing & Portion Information
Contact us for detailed pricing and portion sizes
We offer flexible portion sizes and competitive pricing for all our catering dishes. Our portions can be customized based on your event size and requirements.
What We'll Discuss:
For custom orders, special dietary requirements, or questions about our catering services, please call us. We're happy to work with you to create the perfect menu for your event.